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Typical Menu

SCONES freshly baked daily !

Served with butter & cheese
R 26-00
Served with your choice of preserve
(blackberry, strawberry, apricot, or marmalade) or honey and cream
R 31-00


Served with butter only
R 19-50
Benedictine style layered with wilted baby spinach, creamy eggs,
oak smoked salmon trout and a dollop of hollandaise sauce
R 60-00


Luxury 3-egg omelette finished with cream and fine French herbs
Served with toast
R 31-00
With your choice of fillings **


One large crêpe finished with fine French herbs.
Garnished to compliment! With your choice of fillings
R 19-50


caviar, smoked salmon trout, smoked springbok, parma ham
R 15-50
chevin/chevré goat's cheese, gorgonzola, wineland's camembert,
gypsy ham, bacon
R 10-00
marinated sundried tomatoes, cheddar, creamed cottage cheese,
R 7-50
tomato, capers gherkins
R 5-00

Omelette and Crépe prices will vary according to your chosen selection of fillings.
Please enquire before you order.


Enquire about our hot & cold soups of the moment.
Served with bread.
R 55-00


Mixed baby salad with bacon, avocado, forest mushrooms,
rosa tomatoes and pecans dressed to perfection with honey and soy
R 55-00

Baby pear salad with walnuts and parmesan shavings on rocket
and watercress, simply dressed with an extra virgin &
lemon vinaigrette
R 52-00

Chef's salad - Ask the chef
R 57-00

Garden salad - Whatever we have in the garden
R 39-00


Grilled forest mushroom towered with wilted baby spinach, pan-fried
tomato and the cheese of your choice served with black gold
R 44-00

Roasted asparagus topped with hollandaise sauce and freshly
crushed black pepper
R 47-00

Roasted asparagus wrapped in parma ham & topped with
hollandaise sauce and freshly crushed black pepper
R 57-00

Oak smoked salmon trout with capers and a horseradish cream
served with toasted country loaf
R 39-00

Springbok carpaccio served with rocket salad and a complimenting
homemade chutney, also served with toasted country loaf
R 52-00

Quiche of the day served with a garden salad
R 47-00
or warm roasted vegetables
R 49-00

Artisan pork pie accompanied by a garden salad
R 52-00
or warm roasted vegetables
R 55-00

Rich man's fish and chips served with tartar sauce and a garden salad
R 55-00

Luxury lamb burger perfected with a caramelised onion jam served
with straw potatoes and a garden salad
R 60-00


A rustic slice of country loaf, drizzled with extra virgin olive oil,
rubbed with garlic and layered with tomato, basil, gypsy ham
& topped with soft slices of winelands camembert cheese
R 60-00

A rustic slice of country loaf, drizzled with extra virgin olive oil
and layered with creamed cottage cheese, watercress, tomato,
smoked salmon trout & topped with a horseradish cream
R 60-00


A selection of three superb cheeses, complimented with preserved
green figs and walnuts
R 57-00


You've got it all! An assortment of speciality sweets
R 57-00


Enquire about our freshly baked variety of special cakes
R 24-00


Add chopped mixed nuts, berries or a delicious sauce of your choice
R 24-00

We aim to please all our patrons' personal preferences -
Feel free to make changes to menu items and/or order
extra side portions at an additional charge


Bread/Toast (farmstyle white or country loaf) R 7-50
Garden salad R 18-00
Warm roasted vegetables R 21-00
Sauces R 13-00
Ice Cream R 10-00
Cream R 6-50
Preserves R 5-00
Cheddar Cheese R 6-50
Nuts R 13-00
Assorted berries R 13-00